CookPal AI
recipe image

Stir-fried Bean Sprouts with Cod Roe and Butter

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Vegetables

    • 1 bag bean sprouts
    • 100g enoki mushrooms

  • Seafood

    • 50g cod roe

  • Condiments

    • 🧂 1 tsp soy sauce

  • Dairy

    • 🧈 10g salted butter

  • Oils

    • 1/2 tbsp salad oil

  • Garnish

    • to taste shredded nori

SCHRITTE

1

Cut the root ends off the enoki mushrooms and slice them into 2cm pieces.

2

Make a slit in the cod roe and scoop out the contents with a spoon.

3

Heat salad oil in a frying pan over medium heat, add enoki mushrooms and bean sprouts, and stir-fry until the enoki becomes tender.

4

Add cod roe, soy sauce, and butter, and stir-fry until the cod roe is evenly mixed.

5

Serve on a plate and garnish with shredded nori.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 8g
    Protein
  • 10g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

Use fresh bean sprouts for the best texture.You can substitute cod roe with other types of roe for a different flavor.Serve immediately to enjoy the dish at its peak freshness.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.