
Stir-fried Chicken and Cabbage with Oyster Mayo
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
Stir-fried Chicken and Cabbage with Oyster Mayo
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
ZUTATEN
Vegetables
- 🥬 4 leaves (160g) cabbage
Meat
- 🍗 1 piece (200g) chicken thigh
Seasoning
- 1 tbsp cornstarch
- 1 tbsp salad oil
- 1 1/2 tbsp oyster sauce
- 2 tbsp mayonnaise
- 🧂 Salt and pepper to taste
SCHRITTE
Cut the cabbage into bite-sized pieces.
Cut the chicken thigh into bite-sized pieces and coat with cornstarch.
Heat salad oil in a frying pan over medium heat, add the chicken, and stir-fry until the color changes. Add the cabbage and stir-fry for 2–3 minutes.
Add oyster sauce and mayonnaise, mix well, and season with salt and pepper to taste.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 10gKohlenhydrate
- 20gFette
💡 Tipps
You can substitute chicken thigh with chicken breast for a leaner option.Serve with steamed rice for a complete meal.Add a splash of water if the mixture becomes too dry during cooking.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.