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Stir-fried Green Beans and Sausages

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Protein

    • 🌭 4 sausages
  • Vegetables

    • 80g green beans
  • Oil & Seasoning

    • 1 tsp salad oil
    • 🧂 Salt and pepper to taste

SCHRITTE

1

Cut the sausages and green beans diagonally into halves.

2

Heat 1 tsp of salad oil in a frying pan over medium heat.

3

Add the cut sausages and green beans to the pan and stir-fry until the green beans are tender.

4

Season with salt and pepper to taste and serve immediately.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 10g
    Protein
  • 8g
    Kohlenhydrate
  • 18g
    Fette

💡 Tipps

You can substitute green beans with other vegetables like asparagus or bell peppers.For a spicier version, add a pinch of chili flakes while stir-frying.This dish pairs well with steamed rice or as a side to pasta.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.