
Stir-fried King Oyster Mushroom Side Dish
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
Stir-fried King Oyster Mushroom Side Dish
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 2 Portionen
- $5
ZUTATEN
Vegetables
- 🍄 300g king oyster mushrooms
- 🧅 1/4 onion, sliced
- 🧅 1/5 stalk green onion, chopped
- 🧄 5 cloves garlic, sliced
Condiments
- 1 tbsp oyster sauce
- 1 tbsp cooking wine
- 🧂 to taste salt
- to taste ground pepper
- 0.5 tbsp sesame oil
- 0.5 tbsp sesame seeds
Cooking Oil
- 2 tbsp vegetable oil
SCHRITTE
Slice king oyster mushrooms, onion, and green onion. Prepare garlic by slicing it thinly.
Heat a pan and add vegetable oil. Stir-fry the sliced garlic until fragrant and golden.
Add mushrooms, onion, and green onion to the pan. Stir-fry together on high heat.
Add cooking wine and oyster sauce. Stir-fry quickly for 2–3 minutes on high heat.
Reduce heat to medium. Taste and adjust seasoning with salt if needed.
Finish by adding ground pepper, sesame oil, and sesame seeds. Stir well and serve.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 5gProtein
- 10gKohlenhydrate
- 8gFette
💡 Tipps
Use fresh king oyster mushrooms for the best texture.Serve immediately for optimal flavor and aroma.This dish pairs well with steamed rice or noodles.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.