Stir-fried Onion with Salted Kombu

Name: Stir-fried Onion with Salted Kombu
Total time: 10 min
Yield: 1 Portionen
Ingredients: 🧅 1/2 onion (100g), sliced; 1/2 tbsp sesame oil; 2 tbsp salted kombu; 🌰 1 tsp white sesame seeds

Kosten $3.5, sparen $6.5

Quelle: Recommended by CookPal

10 Min
1 Portionen
$3.5

Stir-fried Onion with Salted Kombu

Kosten $3.5, sparen $6.5

Quelle: Recommended by CookPal

10 Min
1 Portionen
$3.5

ZUTATEN

Vegetable
- 🧅 1/2 onion (100g), sliced
Oil
- 1/2 tbsp sesame oil
Seasoning
- 2 tbsp salted kombu
- 🌰 1 tsp white sesame seeds

SCHRITTE

Slice the onion into 1cm wide pieces.

Heat sesame oil in a frying pan over medium heat. Add the onion and stir-fry until translucent.

Add salted kombu and white sesame seeds. Stir-fry until evenly combined.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

2g
Protein
10g
Kohlenhydrate
10g
Fette

💡 Tipps

This dish pairs well with rice or as a side for grilled meats.You can substitute salted kombu with soy sauce for a different flavor profile.Store leftovers in an airtight container for up to 2 days.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.