Stir-fried Pork and Leaf Lettuce with Garlic Soy Sauce
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
Stir-fried Pork and Leaf Lettuce with Garlic Soy Sauce
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 2 Portionen
- $8
ZUTATEN
Meat
- 200g sliced pork
Vegetables
- 5 leaves of leaf lettuce
- 🧅 1/4 onion, thinly sliced
- 🧄 1 clove garlic, thinly sliced
Condiments
- 1/2 tbsp sesame oil
- 1 tbsp soy sauce
- 🧂 Pinch of salt and pepper
SCHRITTE
Tear the leaf lettuce into bite-sized pieces. Thinly slice the onion and garlic, removing the core from the garlic.
Heat sesame oil and garlic in a frying pan over low heat until fragrant. Add the pork and stir-fry over medium heat until the color changes. Then, add the onion and stir-fry until softened.
Add the leaf lettuce and stir-fry briefly. Season with soy sauce, salt, and pepper to taste.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
Use fresh lettuce for better texture and flavor.Adjust the amount of garlic and soy sauce to suit your taste preferences.Serve immediately to enjoy the crisp texture of the lettuce.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.