Stir-fried Spinach and Pork with Kimchi
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
Stir-fried Spinach and Pork with Kimchi
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 15 Min
- 2 Portionen
- $8
ZUTATEN
Vegetables
- 🥬 1 bag spinach
Meat
- 🐖 150g sliced pork
Condiments
- 2 tsp sesame oil
- 80g kimchi
- 1 tsp soy sauce
- Pinch of pepper
SCHRITTE
1
Cut the spinach into bite-sized pieces.
2
Heat sesame oil in a frying pan over medium heat and add the pork.
3
Add kimchi and stir-fry briefly, then add spinach and cook until wilted.
4
Add soy sauce and pepper, then stir-fry to combine.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 15gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
Serve with steamed rice for a complete meal.You can substitute pork with chicken or tofu for variation.Adjust the amount of kimchi based on your spice preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.