
Sweet Potato Scones
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 50 Min
- 4 Portionen
- $8
Sweet Potato Scones
Kosten $8, sparen $5
Quelle: Recommended by CookPal
- 50 Min
- 4 Portionen
- $8
ZUTATEN
Main Ingredients
- 🍠 200g sweet potato
- 🍇 20g dried cranberries
- 🌾 150g cake flour
- 🧈 50g cold butter
- 🧂 1 tsp baking powder
- 🍬 50g sugar
- 🥛 40g milk
- 🥛 1-2 tbsp milk for brushing
SCHRITTE
Cut the sweet potato into thumb-sized pieces.
Mix cake flour, baking powder, and sugar using a fork.
Add cold butter and cut it into small pieces while mixing with the flour.
Once the butter is evenly distributed, add milk and mix lightly with a fork.
Add sweet potato and dried cranberries to the dough.
Place the dough in a plastic bag and form it into a rough ball. Chill in the freezer for 30 minutes.
Divide the chilled dough into 6 equal portions.
Brush the tops of the scones lightly with milk.
Bake in a preheated oven at 180°C for 20 minutes.
Cool the scones on a wire rack before serving.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 4gProtein
- 35gKohlenhydrate
- 10gFette
💡 Tipps
Use cold butter for a flaky texture.Chilling the dough helps maintain the shape during baking.Serve with tea or coffee for a perfect pairing.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.