Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 5 Min
- 1 Portionen
- $5
Tai no Shio Kombu Ae (Sea Bream with Salted Kombu)
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 5 Min
- 1 Portionen
- $5
ZUTATEN
Fish
- 🐟 100g sashimi-grade sea bream
Vegetables
- 10g mitsuba, chopped
Condiments
- 1/2 tbsp sesame oil
- 1 tbsp salted kombu
Seasonings
- 1 tsp toasted white sesame seeds
SCHRITTE
1
Cut mitsuba into 2cm pieces, reserving a small portion for garnish.
2
In a bowl, combine all ingredients and mix well.
3
Plate the dish and garnish with reserved mitsuba.
NÄHRSTOFFE
Pro 1 Portion🔥
200
Kalorien
- 20gProtein
- 5gKohlenhydrate
- 10gFette
💡 Tipps
Use fresh sashimi-grade sea bream for the best flavor.Adjust the amount of salted kombu to suit your taste preference.Serve immediately to enjoy the freshness of the ingredients.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.