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Tako Wasabi

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 5 Min
  • 1 Portionen
  • $5

ZUTATEN

  • Seafood

    • 🐙 100g raw octopus (leg)
  • Seasoning

    • 1/2 tbsp wasabi
    • 1/2 tbsp concentrated noodle sauce

SCHRITTE

1

Place the octopus and 1/3 tsp salt in a bowl. Massage well, rinse with water, and pat dry. Cut into 1cm slices, halving larger pieces.

2

Mix the seasoning ingredients (wasabi and noodle sauce) in a bowl. Add the octopus and mix well.

NÄHRSTOFFE

Pro 1 Portion

🔥

80

Kalorien

  • 10g
    Protein
  • 2g
    Kohlenhydrate
  • 1g
    Fette

💡 Tipps

Serve chilled for a refreshing appetizer.Use fresh octopus for the best texture and flavor.Pair with sake or beer for an authentic Japanese experience.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.