
Tarako Butter Takikomi Rice
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 60 Min
- 2 Portionen
- $8
Tarako Butter Takikomi Rice
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 60 Min
- 2 Portionen
- $8
ZUTATEN
Rice
- 🍚 2 cups soaked rice
Seafood
- 3 pieces tarako (75g)
Vegetables
- 🥦 150g frozen mixed vegetables
Dairy
- 🧈 30g unsalted butter
Liquid
- 💧 Water as needed
Seasoning
- 🧂 1 tsp soy sauce
- 🧂 1/3 tsp salt
- 1 tsp consomme
SCHRITTE
Cut the tarako into 1cm slices.
In the rice cooker, add soaked rice, seasonings (soy sauce, salt, consomme), and water up to the 2-cup mark. Mix well and flatten the rice.
Place the tarako, mixed vegetables, and butter on top of the rice. Start the rice cooker on the regular cooking setting.
Once cooked, gently mix the rice to combine all ingredients.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 12gProtein
- 70gKohlenhydrate
- 10gFette
💡 Tipps
Use high-quality tarako for a richer flavor.This dish can be stored in the fridge for up to 2 days.Serve with a side of pickled vegetables for added texture and flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.