
Teriyaki Mayo Meatballs
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Teriyaki Mayo Meatballs
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Meat
- 100g ground meat
Tofu
- 50g silken tofu
Seasoning
- 1 tbsp sake
- 🧂 1/3 tsp salt
- Pinch of pepper
- 1 tbsp potato starch
Sauce
- 1/2 tbsp soy sauce
- 2 tbsp mayonnaise
- 1 tsp honey
SCHRITTE
Place ground meat, silken tofu, and seasoning ingredients (sake, salt, pepper, potato starch) into a plastic bag. Knead until sticky and cut the corner of the bag to form the meat mixture.
On a microwave-safe plate lined with plastic wrap, squeeze the meat mixture into coin-sized portions and shape them. Cover loosely with plastic wrap and microwave at 600W for 3 minutes.
In a bowl, mix the sauce ingredients (soy sauce, mayonnaise, honey). Add the cooked meatballs and mix well. Microwave uncovered for another minute to cook through.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 15gProtein
- 10gKohlenhydrate
- 15gFette
💡 Tipps
Use silken tofu for a softer texture.Adjust the seasoning to your taste preferences.Perfect for meal prep as it can be stored in the fridge for up to 3 days.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.