
Thick-cut Ham Steak
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
Thick-cut Ham Steak
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $8
ZUTATEN
Ham
- 2 slices thick-cut ham (300g)
Oil
- 1 tsp salad oil
Mustard Mayo Sauce
- 1 tbsp grain mustard
- 1 tbsp mayonnaise
SCHRITTE
Mix grain mustard and mayonnaise in a bowl to prepare the mustard mayo sauce.
Heat salad oil in a frying pan over medium heat and cook the thick-cut ham until golden brown on one side.
Flip the ham and cook the other side until golden brown. Remove from the pan.
Plate the ham steak and serve with the mustard mayo sauce on the side.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 25gProtein
- 2gKohlenhydrate
- 25gFette
💡 Tipps
You can substitute grain mustard with Dijon mustard for a smoother texture.Pair the ham steak with a side of steamed vegetables or mashed potatoes for a complete meal.Use boneless ham for easier handling and cooking.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.