CookPal AI
recipe image

Tomato and Ground Pork Curry Stir-fry

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Meat

    • 100g ground pork

  • Vegetables

    • 🍅 2 tomatoes
    • 🧄 1 clove garlic, minced
    • 1 piece ginger, minced

  • Oil

    • 1 tbsp salad oil

  • Seasonings

    • 1/2 tbsp mirin
    • 🧂 1/2 tsp salt
    • 1/2 tbsp curry powder

SCHRITTE

1

Cut tomatoes into wedges and then halve them. Mince garlic and ginger.

2

Heat salad oil, garlic, and ginger in a frying pan over low heat. Add ground pork and stir-fry over medium heat until the color changes.

3

Add the seasonings (mirin, salt, curry powder) and stir-fry for about 3 minutes. Then add tomatoes and cook until the edges of the tomato skins start to peel slightly.

NÄHRSTOFFE

Pro 1 Portion

🔥

250

Kalorien

  • 15g
    Protein
  • 10g
    Kohlenhydrate
  • 15g
    Fette

💡 Tipps

Serve with steamed rice for a complete meal.Adjust the amount of curry powder to suit your spice preference.Use fresh tomatoes for the best flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.