
Tuna Yamakake
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 1 Portionen
- $8
Tuna Yamakake
Kosten $8, sparen $7
Quelle: Recommended by CookPal
- 20 Min
- 1 Portionen
- $8
ZUTATEN
Fish
- 🐟 80g tuna (cut-offs)
Vegetable
- 100g grated yam
Sauce
- 1 tsp mirin
- 🧂 1 tsp soy sauce
Topping
- Seaweed flakes, as needed
- Wasabi, as needed
SCHRITTE
Grate the yam into a smooth paste.
Pat the tuna dry with a kitchen paper towel.
Mix mirin and soy sauce in a microwave-safe container. Heat uncovered at 600W for 30 seconds, then let cool. Add tuna and mix well. Refrigerate for about 10 minutes.
Arrange the marinated tuna in a serving dish, pour the grated yam over it, and top with seaweed flakes and wasabi.
NÄHRSTOFFE
Pro 1 Portion🔥
150
Kalorien
- 20gProtein
- 10gKohlenhydrate
- 2gFette
💡 Tipps
Use fresh tuna for the best taste.Adjust the amount of wasabi based on your spice tolerance.This dish pairs well with steamed rice or sake.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.