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Two-Colored Bell Pepper Deli-Style Tuna Salad

Kosten $5, sparen $10

Quelle: Recommended by CookPal

  • 10 Min
  • 2 Portionen
  • $5

ZUTATEN

  • Main Ingredients

    • 🐟 1 can (70g) oil-packed tuna
    • 1/2 red bell pepper (50g), diced
    • 1/2 yellow bell pepper (50g), diced
    • 🥒 1/2 zucchini (85g), diced
    • 🌰 50g mixed beans
  • Seasonings

    • 🧂 1/2 tsp sugar
    • 🍶 1 1/2 tbsp vinegar
    • 2 1/2 tbsp olive oil
    • 🥫 1 tbsp mayonnaise
    • 🧂 Pinch of salt and pepper

SCHRITTE

1

Dice the red and yellow bell peppers into 1cm cubes. Cut off the zucchini's stem and dice into 1cm cubes.

2

In a bowl, mix the seasonings (☆). Add the diced vegetables, mixed beans, and canned tuna, then toss well.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 10g
    Protein
  • 12g
    Kohlenhydrate
  • 8g
    Fette

💡 Tipps

Use fresh bell peppers for a crisp texture.You can substitute zucchini with cucumber for a crunchier texture.Serve chilled for a refreshing side dish.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.