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Ume Kombu Tea Ochazuke

Kosten $2.5, sparen $5

Quelle: Recommended by CookPal

  • 5 Min
  • 1 Portionen
  • $2.5

ZUTATEN

  • Grains

    • 🍚 1 bowl (150g) of cooked rice

  • Seasoning

    • 1 tsp of ume kombu tea powder
    • 🌰 1/2 tsp of white sesame seeds
    • A pinch of shredded nori

  • Liquid

    • 💧 120ml of hot water

SCHRITTE

1

Mix ume kombu tea powder with hot water in a heatproof container until dissolved.

2

Place cooked rice in a bowl, pour the tea mixture over it, and garnish with sesame seeds and shredded nori.

NÄHRSTOFFE

Pro 1 Portion

🔥

200

Kalorien

  • 4g
    Protein
  • 40g
    Kohlenhydrate
  • 2g
    Fette

💡 Tipps

You can add toppings like pickled plum, kombu tsukudani, or salmon flakes for extra flavor.Use freshly cooked rice for the best texture and taste.Adjust the amount of tea powder to your preference for a stronger or milder flavor.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.