
Wiener Fry
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
Wiener Fry
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 10 Min
- 2 Portionen
- $5
ZUTATEN
Meat
- 🌭 6 wiener sausages
Batter
- 🌾 3 tbsp all-purpose flour
- 💧 3 tbsp water
- 🍞 sufficient amount of breadcrumbs
Oil
- sufficient amount of vegetable oil
SCHRITTE
1
Mix all-purpose flour and water in a bowl to form a batter.
2
Coat the wiener sausages with the batter and then cover them with breadcrumbs.
3
Heat vegetable oil in a frying pan to about 170°C, ensuring the oil is about 1cm deep.
4
Fry the coated sausages until golden brown and crispy.
NÄHRSTOFFE
Pro 1 Portion🔥
350
Kalorien
- 12gProtein
- 20gKohlenhydrate
- 25gFette
💡 Tipps
Serve with ketchup or mustard for added flavor.Use panko breadcrumbs for extra crispiness.Ensure the oil is hot enough to prevent soggy coating.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.