
Yakiniku Takikomi Rice
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 60 Min
- 3 Portionen
- $10
Yakiniku Takikomi Rice
Kosten $10, sparen $15
Quelle: Recommended by CookPal
- 60 Min
- 3 Portionen
- $10
ZUTATEN
Rice
- 🍚 1 cup soaked rice
Meat
- 🥩 50g sliced beef
Vegetables
- 1/2 bag bean sprouts
Oil
- 1/2 tbsp sesame oil
Sauce
- 3 tbsp yakiniku sauce
Liquid
- 💧 Water as needed
Garnish
- 🧅 Chopped green onion as needed
- Sesame seeds to taste
Toppings
- 🥚 2 onsen eggs
- Chili threads to taste
SCHRITTE
Mix beef and sesame oil in a bowl.
Add soaked rice, yakiniku sauce, and water to the rice cooker, mix well, and level the rice. Layer bean sprouts and beef on top, then cook as usual.
Once cooked, mix in chopped green onion and sesame seeds.
Serve in bowls, topped with onsen eggs and chili threads.
NÄHRSTOFFE
Pro 1 Portion🔥
450
Kalorien
- 15gProtein
- 60gKohlenhydrate
- 10gFette
💡 Tipps
Use high-quality yakiniku sauce for authentic flavor.Adjust water quantity based on your rice cooker instructions.Bean sprouts add crunch and volume to the dish.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.