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Yeolmu Kimchi Soybean Paste Stew

Kosten $10, sparen $15

Quelle: Recommended by CookPal

  • 30 Min
  • 4 Portionen
  • $10

ZUTATEN

  • Main Ingredients

    • 5 cups yeolmu kimchi
    • 1 cup dried anchovies
  • Seasoning

    • 3 tbsp soybean paste
    • 2 tbsp perilla oil
    • 🍬 1 tsp sugar

SCHRITTE

1

Take out yeolmu kimchi and rinse it in water.

2

Dry roast the anchovies in a pot until fragrant.

3

Mix the rinsed yeolmu kimchi with soybean paste and perilla oil.

4

Add the seasoned yeolmu kimchi into the pot with roasted anchovies.

5

Pour water into the pot using the bowl used to mix the kimchi.

6

Simmer the stew and strain the anchovies before serving.

NÄHRSTOFFE

Pro 1 Portion

🔥

150

Kalorien

  • 10g
    Protein
  • 15g
    Kohlenhydrate
  • 5g
    Fette

💡 Tipps

Use fresh yeolmu kimchi for the best flavor.Adjust the amount of soybean paste based on your salt preference.Serve with steamed rice for a complete meal.

⚠️ Vorsichtsmaßnahmen

Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.