
Yogurt Cheesecake
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $8
Yogurt Cheesecake
Kosten $8, sparen $12
Quelle: Recommended by CookPal
- 60 Min
- 4 Portionen
- $8
ZUTATEN
Main Ingredients
- 🥛 400g plain yogurt
- 150g pancake mix
- 🥚 2 eggs
- 🧂 5-7 tbsp sugar
SCHRITTE
Preheat the oven to 180°C (356°F). Mix sugar and yogurt well.
Add 2 eggs and mix thoroughly.
Add pancake mix and fold using a rubber spatula.
Pour the batter into a 15cm cake mold. Drop the mold from about 15cm height to remove air bubbles.
Bake in the oven at 180°C for 50 minutes.
Let the cake cool after baking. Refrigerate for 2-4 hours before serving.
Enjoy your yogurt cheesecake!
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 6gProtein
- 35gKohlenhydrate
- 8gFette
💡 Tipps
Use plain yogurt for a tangy flavor.Ensure the cake is fully cooled before refrigerating to avoid condensation.You can add a topping like fruit or whipped cream for extra flavor.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.