
Zaru Soba with Aromatic Sauce
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
Zaru Soba with Aromatic Sauce
Kosten $5, sparen $10
Quelle: Recommended by CookPal
- 30 Min
- 1 Portionen
- $5
ZUTATEN
Main
- 🍜 1 bundle dried soba noodles
Vegetables
- 1 myoga
- 🧅 1 tbsp chopped green onion
- 2 slices ginger
- 1 shiso leaf
Sauce
- 1 tbsp mirin
- 🧂 1 tbsp soy sauce
- 1/3 tsp Japanese dashi powder
- 1 tbsp sesame oil
- 💧 120 ml water
- 1 tbsp ground white sesame
SCHRITTE
Chop the myoga and shiso leaf into coarse pieces. Mince the ginger.
Mix all sauce ingredients (marked with ☆) in a microwave-safe container, cover loosely with plastic wrap, and heat at 600W for 2 minutes. Let cool and refrigerate for 15–20 minutes.
Boil water in a pot and cook the soba noodles according to package instructions. Rinse under cold water and drain well.
Place the soba noodles on a serving tray, pour the chilled sauce into a bowl, and garnish with chopped vegetables and green onion.
NÄHRSTOFFE
Pro 1 Portion🔥
250
Kalorien
- 8gProtein
- 40gKohlenhydrate
- 5gFette
💡 Tipps
Use fresh ingredients for the best flavor.Prepare the sauce ahead of time and store it in the fridge for convenience.Adjust the amount of ginger and shiso leaf based on personal preference.
⚠️ Vorsichtsmaßnahmen
Dieses Rezept dient nur zur Inspiration. Die spezifische Anwendung muss entsprechend individueller Unterschiede angepasst werden.