Aburaage Natto Pizza
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Aburaage Natto Pizza
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Main
- 2 pieces aburaage
- 2 packs natto
- 1 can tuna (70g)
- 2 tbsp mayonnaise
- sufficient amount of pizza cheese
- sufficient amount of chopped green onion
PASOS
1
Cut aburaage horizontally into halves. Mix natto with the provided sauce.
2
Drain oil from the canned tuna. Combine tuna and mayonnaise in a bowl and mix well.
3
Top aburaage with tuna mayo, natto, pizza cheese, and chopped green onion. Bake in a toaster oven until golden brown.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 15gProteína
- 10gCarbohidratos
- 18gGrasas
💡 Consejos
This dish pairs well with sake or beer.You can substitute green onion with parsley for a different flavor.For a crispier texture, pre-toast the aburaage before adding toppings.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.