Asari Butter Soy Sauce Sake Steamed Clams
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
Asari Butter Soy Sauce Sake Steamed Clams
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
INGREDIENTES
Seafood
- 300g clams, pre-purged
Condiments
- 1/2 tsp soy sauce
- 🧈 10g salted butter
Liquids
- 50cc sake
PASOS
1
Rinse the clams by rubbing them together and drain the water.
2
Place clams and sake in a frying pan, cover with a lid, and cook over medium heat for about 5 minutes until the clams open.
3
Drizzle soy sauce over the clams and simmer briefly. Serve on a plate and top with butter.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 15gProteína
- 3gCarbohidratos
- 6gGrasas
💡 Consejos
Pair with toasted bread to soak up the flavorful broth.Use fresh clams for the best taste and texture.Adjust soy sauce to taste if you prefer a lighter or stronger flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.