
Asparagus and Ground Pork Soup
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Asparagus and Ground Pork Soup
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Meat
- 80g ground pork
Vegetables
- 3 spears asparagus (60g)
Oil
- 1 tsp salad oil
Seasoning
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1/2 tsp chicken stock powder
- 💧 400ml water
PASOS
Trim the tough ends of the asparagus and peel the lower half with a peeler. Slice diagonally into 1cm pieces.
Heat salad oil in a pot over medium heat. Add ground pork and stir-fry until the color changes. Add the seasoning ingredients and bring to a boil. Skim off any foam and simmer on low heat for 4 minutes.
Add the asparagus and simmer for 1 minute until tender.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 10gProteína
- 5gCarbohidratos
- 8gGrasas
💡 Consejos
This soup pairs well with rice or bread for a complete meal.You can substitute ground pork with ground chicken for a lighter option.Add a splash of soy sauce for a deeper umami flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.