
Avocado Cream Pasta
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $8
Avocado Cream Pasta
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 30 Min
- 2 Porciones
- $8
INGREDIENTES
Pasta
- 🍝 200g spaghetti
Vegetables
- 🥑 1 ripe avocado
- 🧄 1 clove garlic, sliced
Dairy
- 🥛 200ml milk
Condiments
- 1 tbsp olive oil
- 🧂 1/4 tsp salt
- Pinch of pepper
PASOS
Cut the avocado into bite-sized pieces and slice the garlic.
Boil 2 liters of water in a large pot, add 1 tsp salt (not listed in ingredients), and cook spaghetti according to package instructions.
Heat olive oil in a frying pan, add garlic, and sauté until fragrant. Add avocado and stir-fry over medium heat.
Add milk to the pan and simmer on low heat until thickened. Season with salt and pepper, then toss in the cooked spaghetti.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 12gProteína
- 60gCarbohidratos
- 15gGrasas
💡 Consejos
Use freshly ground pepper for enhanced flavor.Pair with a side salad for a complete meal.Leftovers can be stored in the fridge for up to 2 days.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.