Avocado Marinated in Soy Sauce

Name: Avocado Marinated in Soy Sauce
Total time: 20 min
Yield: 1 Porciones
Ingredients: 🥑 1 avocado; 2 tbsp soy sauce (3x concentrated); 1 tsp sesame oil; Pinch of white sesame seeds

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

20 Min
1 Porciones
$3.5

Avocado Marinated in Soy Sauce

Costo $3.5, ahorrar $5

Fuente: Recommended by CookPal

20 Min
1 Porciones
$3.5

INGREDIENTES

Vegetables
- 🥑 1 avocado
Condiments
- 2 tbsp soy sauce (3x concentrated)
- 1 tsp sesame oil
- Pinch of white sesame seeds

PASOS

Cut the avocado in half lengthwise, remove the pit and peel, and slice into bite-sized pieces.

Place the soy sauce, sesame oil, and avocado pieces into a plastic bag. Gently massage to coat the avocado evenly. Remove air from the bag and seal it tightly.

Refrigerate the bag for about 15 minutes to let the flavors meld.

Serve the marinated avocado on a plate and sprinkle with white sesame seeds.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

3g
Proteína
10g
Carbohidratos
22g
Grasas

💡 Consejos

Use ripe avocado for the best texture and flavor.You can adjust the soy sauce concentration to your taste.This dish pairs well with rice or as a topping for salads.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.