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Bacon and Garlic Chive Mayo Stir-fry

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Protein

    • 🥓 100g thick-cut bacon

  • Vegetables

    • 1/2 bunch garlic chives
    • 1/2 bag bean sprouts

  • Seasoning

    • 🥫 1 tbsp mayonnaise
    • 1 tbsp soy sauce
    • 1 tbsp sake

PASOS

1

Cut the bacon and garlic chives into bite-sized pieces.

2

Heat a frying pan over medium heat and add the bacon. Once the bacon releases its oil, add the garlic chives and bean sprouts. Stir-fry until softened.

3

Add the mayonnaise, soy sauce, and sake to the pan. Stir-fry until the liquid evaporates and the ingredients are well coated.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 12g
    Proteína
  • 8g
    Carbohidratos
  • 18g
    Grasas

💡 Consejos

Use fresh garlic chives for the best flavor.You can substitute sake with white wine or omit it entirely.Serve with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.