CookPal AI
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Bacon Melt Pie

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 40 Min
  • 4 Porciones
  • $8

INGREDIENTES

  • Pastry

    • 1 sheet frozen puff pastry (20x20cm)

  • Meat

    • 🥓 4 slices bacon

  • Seasoning

    • A pinch of black pepper

  • Dairy

    • 🥛 3 tbsp milk
    • 🧀 3 slices cheese

PASOS

1

Preheat the oven to 200°C.

2

Finely chop the bacon.

3

Dust a cutting board with flour and cut the puff pastry sheet in half.

4

Spread chopped bacon evenly on one half of the pastry sheet and sprinkle with black pepper. Place the other half of the pastry sheet on top, dust with flour, roll out slightly larger, and poke holes with a fork. Cut into bite-sized pieces.

5

Place the pieces on a baking tray lined with parchment paper, leaving space between them. Bake in the preheated oven for 10–15 minutes.

6

In a saucepan, heat milk and torn slices of cheese over medium heat, stirring until the cheese melts.

7

Drizzle the melted cheese sauce over the baked pastry pieces.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 12g
    Proteína
  • 25g
    Carbohidratos
  • 22g
    Grasas

💡 Consejos

Use high-quality puff pastry for better texture.Serve hot for the best flavor and gooey cheese experience.You can add herbs like parsley for extra flavor and presentation.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.