CookPal AI
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Bacon Rice Cake Skewers

Costo $8, ahorrar $5

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 10 pieces rice cake
    • 🥓 5 slices bacon

  • Seasoning

    • 🧂 1/4 tsp salt
    • 1/4 tsp black pepper
    • 1 tbsp olive oil

PASOS

1

Prepare rice cakes and bacon slices.

2

Wrap each rice cake with a slice of bacon and skewer them.

3

Heat a frying pan with olive oil, sprinkle salt and black pepper lightly, and cook the skewers on low heat until golden brown.

4

Serve and enjoy your bacon rice cake skewers.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 10g
    Proteína
  • 20g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Soak rice cakes in warm water if they are too hard.Use thin bacon slices for easier wrapping.Cook on low heat to ensure even cooking and prevent burning.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.