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Baek Jong Won's Tuna Potato Stew

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 15 Min
  • 3 Porciones
  • $8

INGREDIENTES

  • Main Ingredients

    • 🐟 1 can tuna
    • 💧 4 cups water
    • 🧅 1/2 onion
    • 🥔 2 small potatoes
    • 2 green chilies
    • 🧄 1 green onion

  • Seasonings

    • 1 tbsp gochujang
    • 2 tbsp red pepper flakes
    • 🧄 1 tbsp minced garlic
    • 🍬 1 tbsp sugar
    • 4 tbsp soy sauce
    • 1/2 tbsp sesame oil

PASOS

1

Slice the potatoes and onions thinly, then layer them in a pan.

2

Add 1 can of tuna on top, followed by sliced green chilies and green onion.

3

Add gochujang, garlic, red pepper flakes, sugar, and soy sauce to the pan.

4

Cook over heat until the potatoes are tender and the liquid reduces. Add sesame oil and simmer briefly before serving.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 15g
    Proteína
  • 30g
    Carbohidratos
  • 8g
    Grasas

💡 Consejos

Use fresh potatoes for better texture.Adjust spice levels by reducing or increasing chili and red pepper flakes.Serve with steamed rice for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.