Baked Tuna and Avocado with Cheese
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $5
Baked Tuna and Avocado with Cheese
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 1 Porciones
- $5
INGREDIENTES
Vegetable
- 🥑 1/2 avocado, diced
Seafood
- 🐟 35g canned tuna in oil
Dairy
- 🧀 10g shredded pizza cheese
Seasoning
- 🧂 Pinch of salt and pepper
PASOS
1
Dice the avocado into 1cm cubes.
2
Place the avocado, tuna, salt, pepper, and cheese evenly into aluminum cups.
3
Bake in a toaster oven for 4–5 minutes until the cheese is golden and bubbly.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 15gProteína
- 5gCarbohidratos
- 20gGrasas
💡 Consejos
You can substitute canned tuna with cooked chicken or salmon for variety.Serve as a snack or pair with a salad for a light meal.Use freshly ground black pepper for a more aromatic flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.