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Bean Sprout Sesame Salad with Shirodashi

Costo $2.5, ahorrar $5

Fuente: Recommended by CookPal

  • 10 Min
  • 2 Porciones
  • $2.5

INGREDIENTES

  • Vegetables

    • 200g bean sprouts
  • Seasoning

    • 1 1/2 tbsp shirodashi
    • 💧 1 tbsp water
    • 🌰 2 tbsp ground white sesame

PASOS

1

Place the bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds. Drain excess water and let cool slightly.

2

In a bowl, mix the shirodashi, water, and ground sesame. Add the cooled bean sprouts and toss to combine.

NUTRIENTES

Por 1 porción

🔥

80

Calorías

  • 3g
    Proteína
  • 5g
    Carbohidratos
  • 4g
    Grasas

💡 Consejos

Use fresh bean sprouts for the best texture.Shirodashi varies in salt content; taste and adjust accordingly.This dish is best served immediately but can be stored in the fridge for up to a day.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.