
Beef Brisket Stir-fry with Bean Sprouts
Costo $15, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $15
Beef Brisket Stir-fry with Bean Sprouts
Costo $15, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $15
INGREDIENTES
Main Ingredients
- 🥩 500g beef brisket
- 🌱 1 bag bean sprouts
- 🧄 1 tbsp minced garlic
- 🧅 Generous amount of green onion
- A small amount of sesame seeds
- A small amount of chives
Seasoning Sauce
- 1 tbsp soy sauce
- 2 tbsp oyster sauce
- 2 tbsp cooking wine
- 🍬 1 tbsp sugar
- 1 tbsp sesame oil
- 1 tbsp sesame seeds
PASOS
Prepare the beef brisket and bean sprouts.
Mix all the seasoning ingredients to create the sauce.
Heat a wok and cook the beef brisket until crispy.
Use the rendered beef fat to sauté minced garlic and green onion.
Add the bean sprouts to the wok and stir-fry until softened.
Combine the cooked beef brisket with the bean sprouts.
Pour the prepared sauce over the stir-fry and mix well.
Plate the stir-fry and garnish with chopped chives and sesame seeds.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 30gProteína
- 15gCarbohidratos
- 25gGrasas
💡 Consejos
Use fresh bean sprouts for the best texture and flavor.Adjust the seasoning to your taste preference.Pair the dish with steamed rice for a complete meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.