Bell Pepper and Tuna Mayo Mustard Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Bell Pepper and Tuna Mayo Mustard Salad
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🐟 1 can tuna
- 3 bell peppers
- 🧅 1/4 onion
- 🧂 Black pepper to taste
Dressing
- 🧈 1 tbsp mayonnaise
- 🌭 1 tsp mustard
- 🥛 1 tsp milk
PASOS
Cut the bell peppers in half lengthwise, remove seeds and pith, and slice thinly. Thinly slice the onion and soak in water for 5 minutes, then drain.
In a bowl, mix the dressing ingredients (mayonnaise, mustard, and milk). Add the tuna, onion, and bell peppers, then mix well.
Serve on a plate and sprinkle with black pepper to taste.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 12gProteína
- 5gCarbohidratos
- 8gGrasas
💡 Consejos
Use fresh bell peppers for maximum crunchiness.You can substitute milk with a plant-based alternative for a dairy-free version.This dish is perfect as a light side or appetizer.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.