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Broccoli Cheese Soup

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Meat

    • 🥓 2 slices bacon

  • Vegetables

    • 🥦 1/2 head broccoli
    • 🧅 1/4 onion, minced

  • Dairy

    • 🧈 10g salted butter
    • 🥛 300ml milk
    • 🧀 2 slices melting cheese

  • Pantry

    • 2 tbsp all-purpose flour
    • 💧 100ml water
    • 1/2 tsp consomme powder
    • 🧂 1/2 tsp salt
    • Pinch of pepper

PASOS

1

Cut broccoli into small bite-sized pieces and mince the onion.

2

Slice bacon into 8mm strips.

3

Heat butter in a pot, add bacon and onion, and sauté over medium heat until the onion softens.

4

Add broccoli and stir until well combined, then sprinkle flour and cook until no raw flour remains.

5

Add water and consomme, bring to a boil, cover, and simmer on low heat for 5 minutes.

6

Add milk and melting cheese, stir over medium heat until thickened.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 12g
    Proteína
  • 20g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Serve with crusty bread for a complete meal.Use fresh broccoli for the best texture and flavor.Adjust seasoning to taste before serving.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.