CookPal AI
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Brussels Sprouts and Shrimp Ajillo

Costo $12, ahorrar $8

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $12

INGREDIENTES

  • Vegetable

    • 🥬 6 Brussels sprouts

  • Seafood

    • 🍤 8 peeled shrimp

  • Spices

    • 🧄 1 clove garlic
    • 🧂 1/2 tsp salt
    • Chili slices, as needed

  • Oil

    • 150 ml olive oil

PASOS

1

Cut the Brussels sprouts in half. Crush and roughly chop the garlic. Remove the shrimp's vein.

2

Place the Brussels sprouts and 1 tbsp of water in a microwave-safe container. Cover loosely with plastic wrap and microwave at 600W for 1 minute. Let cool and pat dry.

3

Heat olive oil, garlic, salt, and chili slices in a frying pan over low heat until fragrant. Add shrimp and Brussels sprouts, then cook over medium heat until the shrimp changes color.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 25g
    Grasas

💡 Consejos

Serve with crusty bread to enjoy the flavorful oil.Adjust chili slices to your spice preference.Use fresh shrimp for the best taste.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.