Buri Namero
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
Buri Namero
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
INGREDIENTES
Fish
- 🐟 8 slices buri sashimi (120g)
Vegetables
- 🧅 1/3 stalk green onion, minced
- 2 shiso leaves, thinly sliced
Condiments
- 1 tbsp miso
- 1 tsp grated ginger
PASOS
1
Mince the green onion and thinly slice the shiso leaves.
2
Place buri sashimi, shiso leaves, green onion, grated ginger, and miso on a cutting board. Chop and mix them together, then continue to mash until smooth.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 20gProteína
- 5gCarbohidratos
- 5gGrasas
💡 Consejos
Serve with a side of rice or enjoy with beer for a traditional pairing.Use fresh buri sashimi for the best flavor.Adjust the amount of ginger and miso to suit your taste preferences.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.