
Butter Ring Cookies
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 6 Porciones
- $5
Butter Ring Cookies
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 30 Min
- 6 Porciones
- $5
INGREDIENTES
Main Ingredients
- 🧈 100g butter
- 🧂 60g powdered sugar
- 🧂 2g salt
- 🥚 24g egg
- 140g cake flour
PASOS
1
Cream the butter until soft and smooth for easier piping.
2
Add powdered sugar and mix well.
3
Gradually add the egg while mixing thoroughly.
4
Sift the cake flour and salt into the mixture to complete the dough.
5
Pipe the dough into desired shapes and bake at 180°C for 10–15 minutes.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 2gProteína
- 15gCarbohidratos
- 10gGrasas
💡 Consejos
Store cookies in an airtight container to maintain freshness.Experiment with different piping shapes for variety.Use unsalted butter for better control over saltiness.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.