Butter Soy Sauce Stir-fried Bamboo Shoots
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Butter Soy Sauce Stir-fried Bamboo Shoots
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Vegetables
- 100g bamboo shoots (boiled)
- 🧄 1 clove garlic, sliced
Condiments
- 🧈 15g salted butter
- 1 tbsp soy sauce
- Pinch of black pepper
- Sliced chili to taste
PASOS
1
Cut the bamboo shoots into bite-sized pieces and slice the garlic thinly.
2
Heat butter in a frying pan over low heat, add garlic and chili, and stir until fragrant. Add bamboo shoots and stir-fry for 3–4 minutes.
3
Add soy sauce and black pepper, then stir to combine.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 2gProteína
- 10gCarbohidratos
- 10gGrasas
💡 Consejos
Use fresh bamboo shoots if available for better flavor.Pair this dish with steamed rice for a complete meal.Adjust chili and pepper to your spice preference.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.