
Cabbage and Bacon Soup
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Cabbage and Bacon Soup
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Meat
- 🥓 2 slices bacon
Vegetables
- 🥬 2 leaves cabbage
- 🍅 4 cherry tomatoes
Oil
- 1 tsp olive oil
Liquids
- 💧 400 ml water
Seasonings
- 1 tsp consomme
- 🧂 1/3 tsp salt
- Pinch of pepper
PASOS
Cut the cabbage into 1 cm wide strips.
Slice the bacon into thin strips.
Heat olive oil and bacon in a pot over medium heat and sauté for 1–2 minutes.
Add water and consomme to the pot and bring to a boil. Then add cabbage and cherry tomatoes, cover, and simmer on low heat for about 5 minutes.
Season with salt and pepper to taste.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 6gProteína
- 10gCarbohidratos
- 10gGrasas
💡 Consejos
You can substitute cherry tomatoes with regular tomatoes, diced.For a richer flavor, use chicken broth instead of water.Serve with crusty bread for a complete meal.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.