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Cabbage and Shiso Refreshing Salad

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

  • 20 Min
  • 2 Porciones
  • $5

INGREDIENTES

  • Vegetables

    • 🥬 200g cabbage
    • 3 shiso leaves
  • Seasoning

    • 1 tsp white sesame seeds
    • 🧂 1 pinch salt
    • 1/2 tbsp white dashi
    • 1/2 tbsp vinegar

PASOS

1

Cut the cabbage into bite-sized pieces and place it in a microwave-safe container with 1 tbsp of water. Cover loosely with plastic wrap and microwave at 600W for 2 minutes. Drain and let cool. Slice the shiso leaves thinly.

2

In a bowl, mix the cabbage, shiso leaves, and the ☆ seasonings. Let it sit for about 10 minutes. Serve in a dish and sprinkle with white sesame seeds.

NUTRIENTES

Por 1 porción

🔥

50

Calorías

  • 2g
    Proteína
  • 8g
    Carbohidratos
  • 1g
    Grasas

💡 Consejos

You can chill the dish before serving for a refreshing taste.Adjust the amount of white dashi based on its salt content.This dish pairs well with rice or as a side for grilled fish.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.