CookPal AI
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Cabbage and Shrimp Aurora Sauce Stir-fry

Costo $8, ahorrar $7

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Seafood

    • 🦐 100g of peeled shrimp

  • Vegetables

    • 🥬 5 cabbage leaves
    • 🧄 1 clove of garlic, sliced

  • Oil

    • 1/2 tbsp of salad oil

  • Herbs

    • A pinch of chopped parsley

  • Sauce

    • 2 tbsp of mayonnaise
    • 1 tbsp of ketchup
    • 🧂 1/3 tsp of salt
    • A pinch of pepper

PASOS

1

Cut the cabbage into bite-sized pieces and slice the garlic.

2

If needed, remove the vein from the shrimp, wash them, and pat dry.

3

Mix the ingredients for the Aurora sauce (mayonnaise, ketchup, salt, and pepper) in a bowl.

4

Heat salad oil in a frying pan over medium heat, add garlic, and sauté until fragrant.

5

Add cabbage to the pan and stir-fry until softened, then add shrimp and cook until they change color.

6

Add the Aurora sauce to the pan and stir-fry until evenly coated.

7

Plate the dish and garnish with chopped parsley.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 15g
    Grasas

💡 Consejos

Use fresh shrimp for better texture and flavor.Adjust the amount of garlic and parsley to suit your taste.Serve with rice or bread for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.