
Cabbage Salmon Rolls
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
Cabbage Salmon Rolls
Costo $8, ahorrar $12
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $8
INGREDIENTES
Fish
- 🐟 100g sashimi-grade salmon
Vegetables
- 🥬 2 cabbage leaves
- 🥒 1/2 cucumber, julienned
Cheese / Dairy
- 🧀 4 pieces cream cheese (18g each)
Seasoning
- 🧂 Pinch of salt
- Pinch of pepper
PASOS
Trim the cabbage core, cut in half, wrap in plastic, and microwave on a heatproof plate at 600W for 1 minute. Let cool.
Julienne the cucumber. Cut the cream cheese and salmon into 4 equal vertical strips each.
Place cucumber, salmon, and cream cheese evenly on each cabbage leaf. Sprinkle with salt and pepper, then roll tightly. Cut into bite-sized pieces and serve. Optionally sprinkle with more pepper.
NUTRIENTES
Por 1 porción🔥
150
Calorías
- 10gProteína
- 5gCarbohidratos
- 10gGrasas
💡 Consejos
Use fresh sashimi-grade salmon for the best flavor.Chill the rolls before serving for a refreshing taste.Experiment with adding herbs like dill or parsley for extra aroma.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.