Carrot and Salad Chicken Chinese-style Mix

Name: Carrot and Salad Chicken Chinese-style Mix
Total time: 15 min
Yield: 1 Porciones
Ingredients: 1 pack (100g) salad chicken; 🥕 1/2 carrot (85g), sliced thinly; 1/2 tsp soy sauce; 1/3 tsp chicken stock powder; 1/2 tbsp sesame oil

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
1 Porciones
$5

Carrot and Salad Chicken Chinese-style Mix

Costo $5, ahorrar $10

Fuente: Recommended by CookPal

15 Min
1 Porciones
$5

INGREDIENTES

Main Ingredients
- 1 pack (100g) salad chicken
- 🥕 1/2 carrot (85g), sliced thinly
Seasonings
- 1/2 tsp soy sauce
- 1/3 tsp chicken stock powder
- 1/2 tbsp sesame oil

PASOS

Slice the carrot thinly and cut into strips. Place in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute and 30 seconds. Let it cool slightly.

Shred the salad chicken into thin pieces by hand.

In a bowl, mix the seasonings (soy sauce, chicken stock powder, sesame oil). Add the carrot and salad chicken, then mix well.

NUTRIENTES

Por 1 porción

🔥

150

Calorías

20g
Proteína
5g
Carbohidratos
5g
Grasas

💡 Consejos

This dish can be served as a side or light lunch.You can substitute salad chicken with shredded boiled chicken for a homemade option.Adjust the soy sauce and sesame oil to taste if you prefer a stronger flavor.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.