CookPal AI
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Carrot Muffins

Costo $10, ahorrar $5

Fuente: Recommended by CookPal

  • 60 Min
  • 6 Porciones
  • $10

INGREDIENTES

  • Main Ingredients

    • 🥚 3 eggs
    • 🧂 120g brown sugar
    • 100ml canola oil
    • 140g cake flour
    • 1/2 tsp cinnamon powder
    • 1 tsp baking powder
    • 🥕 200g grated carrot
    • 🌰 60g chopped walnuts

  • Decoration

    • 120g cream cheese
    • 🧂 1 tbsp sugar
    • 50g plain yogurt

PASOS

1

Prepare eggs at room temperature. Grate or finely chop the carrot and walnuts.

2

Whisk eggs for 30 seconds, then add brown sugar and whisk for 2 minutes. Add canola oil and mix thoroughly.

3

Sift cake flour, baking powder, and cinnamon powder into the mixture and fold gently.

4

Add grated carrot and chopped walnuts to the batter. Transfer the batter to a piping bag.

5

Line muffin tins with parchment paper and fill each tin up to 80% with batter.

6

Bake in a preheated oven at 180°C for 20–25 minutes.

7

Prepare the decoration by mixing cream cheese, sugar, and plain yogurt. Pipe onto cooled muffins.

8

Add carrot decorations on top for a final touch.

NUTRIENTES

Por 1 porción

🔥

250

Calorías

  • 5g
    Proteína
  • 30g
    Carbohidratos
  • 12g
    Grasas

💡 Consejos

Grating the carrot ensures a smoother texture, making it kid-friendly.Use parchment paper to prevent sticking and make cleanup easier.Decorate muffins creatively for a more appealing presentation.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.