
Cheese and Black Pepper Pasta
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
Cheese and Black Pepper Pasta
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 15 Min
- 2 Porciones
- $5
INGREDIENTES
Pasta
- 🍝 200g spaghetti
Cheese / Dairy
- 🧀 50g grated cheese
Spices
- Black pepper to taste
Liquid
- 2 tbsp pasta water
Oil
- 1 tbsp olive oil
Seasoning
- 🧂 1 tsp salt
PASOS
Boil water in a large pot, add 1 tsp salt, and cook spaghetti according to package instructions. Reserve 2 tbsp of pasta water.
In a bowl, mix grated cheese with the reserved pasta water, then toss in the cooked spaghetti.
Serve the spaghetti on a plate, sprinkle with black pepper, and drizzle olive oil on top.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 15gProteína
- 60gCarbohidratos
- 15gGrasas
💡 Consejos
Use high-quality cheese for a richer flavor.Freshly ground black pepper enhances the aroma and taste.Serve immediately to enjoy the best texture and flavor.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.