
Cheese Spicy Bean Sprout Rice Bowl
Costo $5, ahorrar $8
Fuente: Recommended by CookPal
- 15 Min
- 1 Porciones
- $5
Cheese Spicy Bean Sprout Rice Bowl
Costo $5, ahorrar $8
Fuente: Recommended by CookPal
- 15 Min
- 1 Porciones
- $5
INGREDIENTES
Main
- 🍚 1 bowl cooked rice (200g)
- 🐖 80g ground pork
- 🌱 1/2 bag bean sprouts
Seasoning
- 1/2 tbsp sesame oil
- 🧀 1/2 tbsp grated cheese
- 🧅 1 tsp chopped green onion
- 1 tbsp sake
- 🧂 1/2 tbsp soy sauce
- 1/2 tbsp miso
- 1/2 tsp doubanjiang
- 🌰 1 tsp white sesame seeds
PASOS
Place bean sprouts in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 2 minutes. Drain excess water.
Heat sesame oil in a frying pan over medium heat. Add ground pork and stir-fry until the meat changes color. Add the seasoning ingredients (sake, soy sauce, miso, doubanjiang, and white sesame seeds) and mix well.
Serve cooked rice in a bowl. Top with the microwaved bean sprouts, then place the stir-fried pork mixture in the center. Sprinkle grated cheese and chopped green onion on top.
NUTRIENTES
Por 1 porción🔥
450
Calorías
- 20gProteína
- 50gCarbohidratos
- 15gGrasas
💡 Consejos
Adjust the amount of doubanjiang to control the spiciness.Use freshly cooked rice for the best texture.You can substitute ground pork with ground chicken or turkey for a leaner option.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.