CookPal AI
recipe image

Cheese-Stuffed Bell Pepper Pork Rolls

Costo $8, ahorrar $12

Fuente: Recommended by CookPal

  • 15 Min
  • 2 Porciones
  • $8

INGREDIENTES

  • Meat

    • 6 slices thinly sliced pork belly (120g)
  • Vegetables

    • 3 bell peppers
  • Cheese

    • 🧀 100g shredded pizza cheese
  • Oil

    • 1 tsp salad oil
  • Seasoning

    • 1 tbsp sake
    • 1 tbsp soy sauce
    • 1 tbsp mirin
    • 🧂 1 tsp sugar

PASOS

1

Cut the bell peppers in half lengthwise and remove the seeds. Stuff each half evenly with shredded pizza cheese.

2

Wrap each stuffed bell pepper with a slice of pork belly. Prepare 6 rolls in total.

3

Heat salad oil in a frying pan over medium heat. Place the rolls seam-side down and cook, turning occasionally, until browned.

4

Once browned, add sake, soy sauce, mirin, and sugar to the pan. Coat the rolls evenly with the sauce.

NUTRIENTES

Por 1 porción

🔥

350

Calorías

  • 20g
    Proteína
  • 10g
    Carbohidratos
  • 25g
    Grasas

💡 Consejos

Use fresh bell peppers for a crisp texture.Adjust the seasoning to taste if you prefer a sweeter or saltier flavor.Serve with steamed rice or a side salad for a complete meal.

⚠️ Precauciones

Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.