
Chicken and Garlic Chive Rice Porridge
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
Chicken and Garlic Chive Rice Porridge
Costo $5, ahorrar $10
Fuente: Recommended by CookPal
- 10 Min
- 2 Porciones
- $5
INGREDIENTES
Protein
- 🍗 1/2 piece chicken thigh
Vegetables
- 1/2 bunch garlic chives
Staple
- 🍚 2 bowls cooked white rice (300g)
Seasoning
- 1 tsp grated ginger
- 🧂 1/2 tsp salt
- 2 tsp concentrated soy sauce (3x)
Liquid
- 💧 500ml water
PASOS
Cut the chicken thigh and garlic chives into bite-sized pieces.
In a pot, add water and cooked white rice. Break up the rice and heat over medium heat until boiling.
Add chicken thigh and grated ginger to the pot. Mix and simmer for about 2 minutes until the chicken is cooked through.
Add soy sauce and salt to the pot. Turn off the heat and mix in the garlic chives.
NUTRIENTES
Por 1 porción🔥
250
Calorías
- 15gProteína
- 30gCarbohidratos
- 5gGrasas
💡 Consejos
Use leftover rice to save time and reduce waste.Adjust the seasoning to taste, adding more soy sauce or salt if needed.Serve hot for the best flavor and comforting experience.
⚠️ Precauciones
Esta receta es solo para inspiración. El uso específico debe ajustarse según las diferencias individuales.